Saturday, 23 May, 2009. 3:22am.
Tonight we celebrated Angela’s 30th birthday at ABaC. We all decided to try the 9-course tasting menu. For a Michelin rated 2-star restaurant, I felt the food was hit or miss. At 120 Euros per person, we had more food then we could eat. The service was also quite good. However, we experienced our first incident of racism from some of the restaurant’s patrons towards the end of the evening. We didn’t let it ruin our night and overall had a great time. Below are some visual highlights.
Shrimp & Watercress Salad.
Braised veal shank w/ aubergine.
Passion fruit panna cotta w/ rhubarb sorbet.
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