Our first two days in San Sebastian were spent mostly inside of restaurants eating. It was nice to have a free third day to explore the city and try the local tapas bars San Sebastian is famous for. Here are some photos from our day walking the old city:
Our first stop for tapas was
Haizea Bar, made famous by Anthony
Bourdain.
The
pintxos being served at
Haizea Bar.
Two different kinds of
pintxos. Pickled peppers wrapped with anchovy and a seafood salad on a slice of bread.
The bartender pouring a glass of cider.
Deep fried cod
pintxo.
The marina in San Sebastian.
"Los
turistas Japoneses"
The main beach in San Sebastian.
The naked cyclist riding through town.
The guy in blue insisted on taking a photo with us after serenading us with his drunken rendition of "New York, New York"
Our first stop for tapas was Haizea Bar, made famous by Anthony Bourdain.
The pintxos being served at Haizea Bar.
Two different kinds of pintxos. Pickled peppers wrapped with anchovy and a seafood salad on a slice of bread.
The bartender pouring a glass of cider.
Deep fried cod pintxo.
The marina in San Sebastian.
"Los turistas Japoneses"
The main beach in San Sebastian.
The naked cyclist riding through town.
The guy in blue insisted on taking a photo with us after serenading us with his drunken rendition of "New York, New York"
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